Lasagna-2

Foreground, left to right: ACG gardeners, Barb Taylor and YRFN Program Coordinator, Catherine Cook

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Food security is defined as a situation in which all people obtain a safe, culturally acceptable, nutritionally adequate diet through a sustainable food system that maximizes self-reliance and social justice. (Hamm and Bellows, J Nutr Educ Behav. 2003; 35:27-43)

Food Insecurity: the inadequate or insecure access to adequate food due to financial constraints.

Tarasuk, V, Mitchell, A, Dachner, N. Research to identify policy options to reduce food insecurity (PROOF). (2013). Household food insecurity in Canada 2011. Retrieved from http://nutritionalsciences.lamp.utoronto.ca/

YRFN is a member of Sustain Ontario and Food Secure Canada

Good Food Box Pickup

January 20 @ 12:00 pm - 6:00 pm
Cooking for Self

January 21 @ 10:00 am - 11:30 am
Global Gourmet Cook-Along Series – Pigeon Pea and Plantain Burgers

January 22 @ 10:00 am - 12:00 pm
Community Breakfast

January 26 @ 9:30 am - 10:30 am
Good Food Box Order Deadline

January 27 @ 8:00 am - 5:00 pm